EFFoST2024 wants to promote interdisciplinary collaboration within the food sector. The conference strives to contribute to the overarching objective of generating sufficient, safe, nutritious and sustainable food with high consumer acceptance, for all individuals worldwide in line with the ‘one health’ concept as defined by the World Health Organization (WHO).
In this year edition, which will take place in the city of Bruges, Belgium from 12-14 November 2024, MICROORC will be showcased in the frame of the poster session organized in the framework of the event agenda.
We will have the chance to present how MICROORC will develop sustainable solutions that reduce and prevent food spoilage and food waste to researchers, scientists, policy makers, professionals and students from multi-disciplinary food-related fields.
Stay tuned for more info!